chocolat de couverture in Français

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{
  "categories": [
    {
      "kind": "other",
      "name": "Compositions en français",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Locutions nominales en français",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Français",
      "orig": "français",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_texts": [
    "Locutioncomposée de chocolat et de couverture."
  ],
  "forms": [
    {
      "form": "chocolats de couverture",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "Français",
  "lang_code": "fr",
  "pos": "noun",
  "pos_title": "Locution nominale",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Lexique en français de la pâtisserie",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Wiktionnaire:Exemples manquants en français",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "Type de chocolat utilisé en pâtisserie contenant au minimum 31 % de beurre de cacao."
      ],
      "id": "fr-chocolat_de_couverture-fr-noun-T9AZnWKG",
      "raw_tags": [
        "Pâtisserie"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "\\ʃɔ.kɔ.la də ku.vɛʁ.tyʁ\\"
    }
  ],
  "tags": [
    "masculine"
  ],
  "word": "chocolat de couverture"
}

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{
  "categories": [
    "Compositions en français",
    "Locutions nominales en français",
    "français"
  ],
  "etymology_texts": [
    "Locutioncomposée de chocolat et de couverture."
  ],
  "forms": [
    {
      "form": "chocolats de couverture",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "Français",
  "lang_code": "fr",
  "pos": "noun",
  "pos_title": "Locution nominale",
  "senses": [
    {
      "categories": [
        "Lexique en français de la pâtisserie",
        "Wiktionnaire:Exemples manquants en français"
      ],
      "glosses": [
        "Type de chocolat utilisé en pâtisserie contenant au minimum 31 % de beurre de cacao."
      ],
      "raw_tags": [
        "Pâtisserie"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "\\ʃɔ.kɔ.la də ku.vɛʁ.tyʁ\\"
    }
  ],
  "tags": [
    "masculine"
  ],
  "word": "chocolat de couverture"
}

This page is a part of the kaikki.org machine-readable Français dictionary. This dictionary is based on structured data extracted on 2025-01-07 from the frwiktionary dump dated 2025-01-01 using wiktextract (9a96ef4 and 4ed51a5). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.

"chocolat de couverture" meaning in Français

Noun

Inflected forms